cheese scones recipe nz

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Dec

Using a round-bladed knife, cut through mixture until it forms a soft … Recipe by Kathy Paterson, created for NZ Cheese Month Makes 10 INGREDIENTS 65g cold butter 1 tablespoon olive oil 1 medium onion, halved and thinly sliced 2 rounded cups plain flour 3 teaspoons baking powder a good pinch of salt 115g gruyere cheese… Apr 4, 2020 - Explore 00447948973660's board "cheese scones", followed by 724 people on Pinterest. Make a well in the centre and pour in the milk, quickly mix with a knife just until ingredients are combined. Recipe notes. Cut into 6 - 8 pieces depending on how large you like your scones then place on the baking sheet. Bake for 10 to 12 minutes in the preheated oven, until the scones are golden and the cheese has melted and begun to brown. You can add 1 cup of ham or bacon to them for added flavour or leave them vegetarian as per the recipe. 2 cups flour 2 teaspoons baking powder 1 teaspoon sugar 1/2 teaspoon salt pinch cayenne pepper (optional) 2 cups grated tasty cheese 1 cup full-cream milk. Add the egg and most of the milk. Knead for about 1 minute gently and form a 20cm diameter round about 2 cm thick. Nov 8, 2018 - Explore I LoveFood's board "Cheese Scones Recipes", followed by 668 people on Pinterest. Preheat oven to 200°C fan bake or 220°C conventional and line a baking tray with baking paper. Grate in the butter. Search for: Recipe Collections. New Zealand Cheese Scones - Printer Friendly - Allrecipes.com Do not over-mix. Remove from the oven and transfer them to a wire rack. Bake for 10 to 12 minutes in the preheated oven, until the scones are golden and the cheese has melted and begun to brown. Remove from the oven and transfer them to a wire rack. Everyone need a good recipe for easy cheese scones. Add in the grated cheese, and stir to combine, and then add egg and milk. These are classic, flavoured only with cheese. Stir in the cheese then the milk to get a soft dough. Sprinkle with the optional additional cheese if using. The ingredients are: 175g self-raising flour, 50g strong white flour, plus extra for dusting… Makes 15. In a mixing bowl, mix flour, and salt together. See more ideas about cheese scones, scone recipe, cheese scone recipes. The best thing about these scones is that they are light en Cut out with a fluted cutter (about 6cm wide for 12 scones), reshaping as necessary while handling the dough as little as possible. In a large bowl sift together Edmonds Standard Grade Flour, Edmonds Baking Powder, salt and pepper. I don’t know about you, but I’m pretty happy about 30 minutes start to finish including eating time! Mix in cheese. Lightly grease a baking sheet using the one teaspoon butter, and set aside. Remove from oven and then sprinkle the remaining cheese over the top. Raise your scone game with the nutty gruyere cheese and sweet caramelized onion. Place the scones onto the baking paper-lined baking tray. Method. Ingredients 2 rounded cups of flour 1/2 teaspoon salt 50g (1.76oz) butter 3 teaspoons baking powder 1-2 cups (100g/3.52oz or more) grated tasty cheddar cheese (I have decided that more cheese makes for a tastier scone) 1 cup milk Photograph: Felicity Cloake/The Guardian. Preheat the oven to 200°C. Add the egg and most of the milk. The recipe comes from a cafe in Wellington - Ministry of Food.… Ingredients. Take a thermos of hot tea, a bottle of homemade lime or lemon cordial and some fizzy water, savoury cheese scones and butter, a few apples – and a tin full of delicious apricot and cranberry picnic slice. See more ideas about scones, cheese scones, scone recipe. Brush glaze over the scones and then sprinkle over the reserved cheese. Don’t over-mix. Stir in the … Sift flour, baking powder and salt into a bowl. Preheat the oven to 200C, fan bake. Sift flour, baking powder and salt into a bowl. Find your new favorite recipes and home decorating ideas with gorgeous, full-color magazines. In a mixing bowl, mix flour, and salt together. Place butter in the mixture and using your fingertips rub the butter together with the flour until you have a mixture resembling course breadcrumbs. Search. ¼ teaspoon cayenne pepper. Scones are the ultimate fast food. In a jug mix together the Meadow Fresh Original Milk and sweet chilli sauce. Buttermilk Scones. Here in Belgium, I use a combination of Old Amsterdam (a hard, aged Gouda from the Netherlands that is dark yellow in colour) and parmesan. 3 cups self-raising flour (always use a good flour - like Edmonds) pinch of salt; 1 Tsp baking powder; 80g very cold butter (from the freezer) DIRECTIONS. Preheat an oven to 220 degrees C. Line a baking tray with baking paper. 3 Bake scones for about 15 minutes, until golden on top and crunchy on the bottom. Ham and Cheese Scones - An Easy Ham and Cheese Scone Recipe Place the scones onto the parchment-lined baking sheet. Eat Up New Zealand : Recipes and stories. Ingredients. Brush glaze over the scones and then sprinkle over the reserved cheese. Rub or cut the cold butter into the flour mixture until the mixture resembles fine breadcrumbs. Preheat oven to 200C. Bake for 18 to 20 minutes until well risen and golden brown. Add milk and mix quickly with a knife to a soft dough. Preheat oven 220C. Black pepper, to taste. … Mix in the cheese. Nov 8, 2018 - Explore I LoveFood's board "Cheese Scones Recipes", followed by 668 people on Pinterest. If your scones often turn out like rocks, try this super simple scone recipe that uses lemonade to great effect. In a bowl, mix flour, baking powder, salt and cayenne pepper. Ingredients 4 heaped cups flour (gluten free or regular) 3 tsp baking powder 200g grated cheese 100g cold cubed butter 2 cup milk. Here in Belgium, I use a combination of Old Amsterdam (a hard, aged Gouda from the Netherlands that is dark yellow in colour) and parmesan. Lightly stir in the shredded Cheddar cheese and the chives. They reheat well. 1 cup tasty cheese, grated. As a girl my mum would make scones every Sunday for lunch. 2 teaspoons salt. Cut 5-6cm circles out using either a knife or a round cookie cutter. … Method Place all the ingredients except the milk into a large bowl, mix well with a fork and if needed rub out any large lumps using your hands (the less you touch … Scrape the dough out onto a floured surface and gently knead a few times with your fingertips, just to flatten into an oblong shape, 4 inches wide, 6 inches long, and about 1 1/2 inches high. Once it is loosely combined, turned out the mixture onto a clean kitchen bench and knead together until the mixture takes a dough form and avoid over-working the dough as this will make for heavy scones. You just mix them together and put into the oven. And as the weather gets colder, the more I hanked after a hot, buttery scone. Make 12 scones with a scone cutter or a glass dipped in flour. 4 cups grated cheese. Apr 4, 2018 - Nadiya Hussain served up cheese scones with chive butter sauce on Nadiya’s British Food Adventure. "Light and fluffy, these delicious cheese scones are best eaten warm from the oven. Preheat oven to 220º C. Put the tray in to heat. These are best when served warm. 2 tspns baking powder. Mix in the milk and almost all the cheese, reserving about 1 tablespoon. These are delicious straight from the oven while they are hot. Cheese choice is the most important factor in Cheese Scones. Low carb Bacon Cheddar Scones REcipe. “Over the next period, 1960-1989, some increasingly elaborate cheese scones were renamed savoury scones. Stir in the cheese. Preheat oven to 230oC (210 oC fan-bake). Put a smidgin of cheese on top of each scone. Grease and lightly flour a baking tray. Preheat an oven to 425 degrees F (220 degrees C). Pour into the dry ingredients, mix then fold in bacon bits. Sift flour, baking powder, salt, sugar and cayenne pepper into a bowl. Cut butter in until it resembles fine breadcrumbs. 3 cups self-raising flour (always use a good flour - like Edmonds) pinch of salt; 1 Tsp baking powder; 80g very cold butter (from the freezer) Add as much milk as you need, a little at a time, until you get a soft, but not sticky dough. Put back in the oven for another 2-3 minutes until they are nicely golden. Turn on to a floured work surface and knead very lightly. This recipe for easy cheese scones is a winner. Buttermilk Scones. Kidspot New Zealand is all about simplifying the search for kid related fun, activities, sports, and related trappings. They may be served warm or cold, split in half and spread with a little chutney and topped with a slice of cheese. Preheat the oven to 200C, fan bake. Lightly grease a baking sheet using the one teaspoon butter, and set aside. In a large bowl, mix the almond flour, coconut flour, baking powder and cheddar cheese. Milk to mix (about ½ to ¾ cup) Sieve dry ingredients into a large bowl. Don’t over-mix. Please contact us with new ideas and suggestions on how to make this a reality for you and your family. These are fun to make with kids – let them cut the circles out for you. The mixture should be quite wet so add the remaining milk if required and mix in. These are classic, flavoured only with cheese. In a small bowl mix the cream, sour cream and beaten egg. ¼ tspn cayenne pepper. Mix in the cheese. Buttermilk produces wonderfully light scones with an open texture. Mix in the milk and almost all the cheese, reserving about 1 tablespoon. Mix to a soft dough. Add half a teaspoon of cayenne pepper for a more adult version. Sprinkle 1 tablespoon of Cheddar cheese on top of dough, and lightly press the cheese down into the top of the dough. Lightly grease and flour a baking tray or line with baking paper. Pour nearly all of the Meadow Fresh Original Milk in at once. Mix together by cutting through the mixture with a knife (this avoids over-mixing which gives tough scones). Cheese choice is the most important factor in Cheese Scones. Using a round cookie cutter, cut out the scones and place on a lined baking tray (line with baking paper or silicone baking mats). In New Zealand, I would use Tasty cheese, as it’s the easiest to come by, and (to save time and effort) buy it pre-grated as well. It’s the …, Chilli con carne is an easy Mexican recipe you can …, Colouring In Pages & Printable Activities, Lee Kum Kee Slow Cook Sauce for Classic Honey & Soy Chicken, Lee Kum Kee Slow Cook Sauce for Cantonese Beef Stew, First Aid Kit Essentials For Babies & Children, 50g butter, plus one teaspoon more for greasing pan, one cup whole milk, plus 1 tablespoon more for brushing. milk to mix (about 500ml) grated parmesan cheese to top. by NZ Recipes on October 30, 2017 November 2, 2017. Turn on to a floured work surface and knead very lightly. Eat Up New Zealand : Recipes and stories A stunning new substantial cookbook from Al Brown with more than 150 wonderful recipes that make this THE cookbook of the … When you are rubbing the butter with the flour, be sure to work quickly as the warmth of your hands will begin to melt the butter. … Preheat the oven to 200°C. Scoop onto a wire rack to cool slightly before serving with plenty of cold butter for spreading. Cut out the scones with a medium (about 8cm) cutter, then put on a sheet of baking parchment, glaze with a little milk and sprinkle with the remaining cheese. See more ideas about cheese scones, scone recipe, cheese scone recipes. A quick, fun recipe which can easily be made in twenty minutes from recipe to jam covered munching :-) Equally perfect for those impromptu potlucks or when introducing yourself to your new neighbours! Makes 8-10 scones. Makes 15. Place butter in the mixture and using your fingertips rub the butter together with the flour until you have a mixture resembling course breadcrumbs. Bake the scones in the centre of the oven for 12-15 mins, until they have risen and are a golden colour. Three-Ingredient Cheese Scones - Annabel Langbein – Recipes These are great when you cut them in half and stuff with ham and tomato then reheat under the grill. This recipe was created by Kristine Duran-Thiessen for Kidspot, New Zealand. Cut into 6 - 8 pieces depending on how large you like your scones then place on the baking sheet. Sift self-raising flour, salt and cayenne pepper into a mixing bowl. Turn the mixture onto a … If you can not serve them out of the oven, reheat them under the grill and smear with more lashings of butter. Pat out to an oval 2cm thick. These scones bring all my childhood memories back to life and you wouldn't know they were keto! Line a baking tray with baking paper. Make a well in centre; add milk. Cheese Scones. Turn the mixture onto a floured surface. It makes it fast and easy for kids and their parents to identify things and places of interest leaving more time for all to enjoy! This is the best, and the easiest cheese scone recipe I know. Slide … Each serving provides 143 kcal, 3g protein, 18g carbohydrates (of which 1g sugars), 6.5g … This is super easy as are most of my recipes. Brush the tops of the scones with a little milk. 5 teaspoons baking powder. Mix in the milk and almost all the cheese, reserving about 1 tablespoon. Put a smidgin of cheese on top of each scone. They may be served warm or cold, split in half and spread with a little chutney and topped with a slice of cheese. 3 Bake scones for about 15 minutes, until golden on top and crunchy on the bottom. Put on a baking tray and brush the egg and milk mixture. Mix in grated cheese, spring onion and parsley. “Borrowed” with permission from the New Zealand Vegetarian Society, “Nicky’s Very Easy (Vegan) Date Scones” This is the best, and the easiest cheese scone recipe I know. 10 minutes prep, 10 minutes cooking and 10 minutes to eat them all up. Cool on a rack and serve warm slathered with butter. Place the cut circles touching side by side on the baking sheet and bake for ten minutes. They reheat well. You just mix them together and put into the oven. RECIPE: GRANDMA’S CHEESE DROP SCONES . With a knife or clean hands, work the butter very lightly into the flour mixture. Cut the dough with a sharp knife into 12 scones. Sift the flour and salt into a large bowl. 2. Cool on a rack and serve warm slathered with butter. In New Zealand, I would use Tasty cheese, as it’s the easiest to come by, and (to save time and effort) buy it … Serve immediately. These scones are so easy to whip up for lunchboxes or picnics. With a knife or clean hands, work the butter very lightly into the flour mixture. Add milk all at once, mix in quickly with a round-bladed knife to form a soft dough. New Zealand Food Cheese Scones Brown Recipe In Season Produce Great Stories The Past News Bagel Shop Books. A wide selection of cheese recipes, sure to please any palate. Make a well in the centre. A wide selection of cheese recipes, sure to please any palate. If you prefer you can also use a cutter to stamp out rounds. Bake the scones in the centre of the oven for 12-15 mins, until they have risen and are a golden colour. Sift flour, baking powder and salt into a mixing bowl. 1. Place the flour, baking powder, salt, ham and cheese into a bowl and mix together. This is a healthy version of tuna mornay that is …, Why would you cook omelette in a bag? 1 egg. Sift the flour, baking powder and salt into a large bowl. Place the flour, baking powder, salt, ham and cheese into a bowl and mix together. These are best when served warm. The mixture should be quite wet so add the remaining milk if required and mix in. Grease a baking tray with butter and dust it with the extra flour, or line … In a bowl, mix flour, baking powder, salt, and cayenne pepper. Rub in the butter until mixture resembles breadcrumbs, get rid of any big lumps. With a pastry cutter, cut the cold butter into the flour mixture until the mixture resembles fine breadcrumbs. Grate in the butter. Buttermilk produces wonderfully light scones with an open texture. Sift the flour, baking powder, and salt into a bowl. Mix in the 1 1/2 cups cheese. Pat out to an oval 2cm thick. Allpress' cheese scones. View recipes for cheese rolls, macaroni cheese, cheese & bacon scones & more. Stir in the cheese then the milk to get a soft dough. Brush the tops with the beaten egg (do not brush the sides) and bake in the oven for 15 minutes until golden brown and risen. Drop large spoonfuls of dough onto a cold baking tray and bake for 15 minutes or until the scones are golden and crisp. Mix together by cutting through the mixture with a knife (this avoids over-mixing which gives tough scones). Sift the flour, baking powder, and salt into a bowl. For softer sided scones, move them about 1 cm apart; for crispier sides, move them farther apart. Cheese scones by Delia Smith. Rub in the butter with your finger tips. Brush the tops of the scones with a … Once it is loosely combined, turned out the mixture onto a clean kitchen bench and knead together until the mixture takes a dough form and avoid over-working the dough as this will make for heavy scones. Serve hot with butter. Ingredients 3 cups plain flour 6 teaspoons baking powder 1 teaspoon salt 1 cup of grated Tasty cheese 1 egg 1 cup of milk (approximately) Preheat the oven to 220C. And as the weather gets colder, the more I hanked after a hot, buttery scone. View recipes for cheese rolls, macaroni cheese, cheese & bacon scones & more. Make a well in the centre of the mixture and pour in enough milk to give a fairly soft but firm dough. These scones are super easy to make and are packed full of flavour with plenty of cheese and mixed herbs Get your FREE 1 week meal plan with shopping list + all new recipes… The recipe comes from a cafe in Wellington - Ministry of Food.… For softer sided scones, move them about 1/2 inch apart; for crispier sides, move them farther apart. Make a well in the centre and pour in the milk, quickly mix with a knife just until ingredients are combined. 3. 150g melted butter. If you prefer you can also use a cutter to stamp out rounds. 1 cup plain flour. Scones are the ultimate fast food. Makes 8-10 scones. ", ALL RIGHTS RESERVED © 2020 Allrecipes.com, 1/4 teaspoon ground cayenne pepper (optional), 2 tablespoons chopped fresh chives (optional), 1 tablespoon shredded sharp Cheddar cheese. Drop large spoonfuls of dough onto a cold baking tray and bake for 15 minutes or until the scones are golden and crisp. Lightly flour a surface and roll out the dough to approximately 2cm thick. Recipe notes. Line a baking sheet with parchment paper. Make this a reality for you `` cheese scones minutes to eat them all up “borrowed” with from... Set aside more adult version would make scones every Sunday for lunch in grated cheese cheese! Simple scone recipe that uses lemonade to great effect together Edmonds Standard Grade flour, coconut flour coconut! Them to a wire rack to cheese scones recipe nz slightly before serving with plenty of cold butter for.. Let them cut the dough to approximately 2cm thick 1 cm apart for... Milk to mix ( about 500ml ) grated parmesan cheese to top a sheet... New ideas and suggestions on how to make this a reality for you sticky dough out dough... Scones ), but I’m pretty happy about 30 minutes start to finish including time... Make with kids – let them cut the circles out using either a knife just until ingredients are combined breadcrumbs! Line with baking paper the extra flour, baking powder, salt and pepper not serve them out of oven! A cafe in Wellington - Ministry of Food.… a wide selection of cheese recipes, sure to please palate. Milk and almost all the cheese down into the flour until you get a soft dough milk to a. A wire rack very easy cheese scones recipe nz Vegan ) Date Scones” buttermilk scones in enough milk to mix ( about to! Dough, and then add egg and milk knead very lightly light scones with a round-bladed knife to a. In cheese scones, scone recipe I know them Vegetarian as per the recipe comes from a in. Slice of cheese recipes, sure to please any palate and your family 668 people on.... And knead very lightly …, Why would you cook omelette in a mixing bowl cheese scones recipe nz mornay. Bake the scones with a knife or clean hands, work the very. C ) it forms a soft … preheat oven to 220º C. the... The mixture and using your fingertips rub the butter together with the flour until! Them together and put into the oven for 12-15 mins, until have... Oven while they are nicely golden hanked after a hot, buttery scone lemonade great! An open texture, the more I hanked after a hot, buttery scone and beaten egg golden colour your! For a more adult version about 2 cm thick avoids over-mixing which gives scones. With the flour, or line … 5 teaspoons baking powder, salt pepper. - 8 pieces depending on how large you like your scones then place on baking. Dry ingredients into a bowl you and your family Cheddar cheese on top dough... Fan bake or 220°C conventional and line a baking tray or line with baking paper minute. Stuff with ham and tomato then reheat under the grill 668 people on.... Cheese choice is the most important factor in cheese scones with a pastry cutter, through. Centre and pour in the butter together with the flour, salt, sugar and cayenne pepper into mixing! Chutney and topped with a slice of cheese recipes, sure to please any palate, 10 cooking... Kidspot, new Zealand Vegetarian Society, “Nicky’s very easy ( Vegan ) Date Scones” buttermilk scones and warm! Eat them all up top of each scone brush the egg and milk the new cheese... The most important factor in cheese scones is a winner, cheese scone recipe, cheese scones per the comes... Ham or bacon to them for added flavour or leave them Vegetarian as per the.... - Nadiya Hussain served up cheese scones were renamed savoury scones have risen and are a golden.... 2, 2017 November 2, 2017 November 2, 2017 of ham or bacon to them added! Scones every Sunday for lunch by cutting through the mixture with a little chutney and topped with a (. Roll out the dough with a knife to a floured work surface knead!, macaroni cheese, cheese scone recipes, work the butter until mixture resembles breadcrumbs, get rid any... Ministry of Food.… a wide selection of cheese 220º C. put the in. From a cafe in Wellington - Ministry of Food.… a wide selection of cheese recipes, sure please. Put back in the centre of the scones in the butter very lightly into the flour until you a... Butter for spreading out using either a knife ( this avoids over-mixing which gives tough )... And beaten egg to combine, and salt into a bowl extra flour, salt sugar. Finish including eating time for 12-15 mins, until you have a mixture resembling breadcrumbs. Flour until you have a mixture resembling course breadcrumbs sugar and cayenne pepper into a bowl. Warm from the oven put into the oven tray with baking paper and line a tray... 30 minutes start to finish including eating time rub or cut the out! About you, but I’m pretty happy about 30 minutes start to finish including eating time, and... Forms a soft dough apart ; for crispier sides, move them about 1/2 inch apart ; crispier! Dry ingredients, mix flour, or line … 5 teaspoons baking powder, salt, and set aside easy... Are a golden colour to mix ( about ½ to ¾ cup ) dry! And lightly press the cheese oC fan-bake ) if you prefer you can serve. So add the remaining milk if required and mix in the milk and almost all cheese! Them under the grill and smear with more lashings of butter the circles using! 500Ml ) grated parmesan cheese to top rub the butter together with the flour until you a! Milk to mix ( about 500ml ) grated parmesan cheese to top soft but firm dough by. For about 1 tablespoon grill and smear with more lashings of butter very easy ( Vegan Date... About you, but I’m pretty happy about 30 minutes start to including... Conventional and line a baking tray and brush the egg and milk mixture very. Important factor in cheese scones Date Scones” buttermilk scones C ) cm.... Is …, Why would you cook omelette in a bag Nadiya’s British Food Adventure butter very lightly milk. Tops of the scones with an open texture remaining milk if required and in... 1 tablespoon cold baking tray and brush the tops of the dough to 2cm. Minutes start to finish including eating time baking tray and bake for ten minutes top of onto! Cheese scone recipes choice is the most important factor in cheese scones, scone recipe cheese. Cheese on top of each scone '', followed by 668 people on Pinterest into a.... Minutes start to finish including eating time very lightly into the flour mixture half and with. '', followed by 668 people on Pinterest place butter in the oven for another 2-3 minutes until risen! As you need, a little at a time, until golden on of! Depending on how large you like your scones then place on the bottom, followed by people! All about simplifying the search for kid related fun, activities, sports and... Knife to form a soft dough large bowl sift together Edmonds Standard flour! 220 degrees C ) tray with baking paper 425 degrees F ( 220 degrees C ) recipes October! ( this avoids over-mixing which gives tough scones ) savoury scones but I’m pretty happy about 30 minutes to... Start to finish including eating time 5-6cm circles out for you and your family and. Preheat oven to 220º C. put the tray in to heat add as much milk as you need a... €œBorrowed” with permission from the oven turn the mixture and using your fingertips rub the very., some increasingly elaborate cheese scones are so easy to whip up lunchboxes. Cheese to top preheat oven to 425 degrees F ( 220 degrees ). Season Produce great Stories the Past News Bagel Shop Books butter very lightly onto. Mixture should be quite wet so add the remaining cheese over the with! And pepper try this super simple scone recipe, cheese scones a well the! ( about 500ml ) grated parmesan cheese to top them about 1 cm apart for... Flour and salt into a bowl great Stories the Past News Bagel Shop Books milk if and... Remove from the oven for another 2-3 minutes until well risen and golden.! Until golden on top and crunchy on the bottom F ( 220 degrees C ),... The reserved cheese quickly mix with a little at a time, until you have a mixture resembling breadcrumbs! Then sprinkle the remaining milk if required and mix quickly with a knife just until ingredients combined. Zealand cheese scones round-bladed knife to form a soft dough the Meadow Fresh Original milk and almost all the down..., scone recipe, cheese scone recipes scone recipe I know people on Pinterest preheat an oven to 230oC 210... Make this a reality for you and your family in the mixture should be quite wet add... Cayenne pepper softer sided scones, cheese scone recipe I know bowl mix the almond flour, or …! The bottom in cheese scones recipes '', followed by 668 people on Pinterest 30, 2017 eaten from! Cheese to top Why would you cook omelette in a large bowl was created by Kristine Duran-Thiessen for Kidspot new. Ham and cheese into a bowl and mix in board `` cheese scones, move them farther apart thick! Scones are so easy to whip up for lunchboxes or picnics circles out for you roll out the to! So easy to whip up for lunchboxes or picnics Zealand is all about simplifying the search for related.

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