vegan chocolate chip muffins banana

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Dec

Lightly grease your muffin tins or use muffin liners. These muffins are super moist and that comes about from a half cup of coconut oil and some homemade vegan buttermilk. For me, 1/3 of a cup is sweet enough, however, if you want the banana muffins to be sweeter (simply taste the batter), you can add 1/2 cup of sugar. Mix the ground flax seed and water together and set aside. My winter pa. Bake 18 to 20 minutes or until a toothpick comes out almost clean. I’ve made banana muffins, banana bread, and I have no objections to putting chocolate into just about any baked good (oatmeal, blondies, scones). unbleached, all-purpose flour (substitute white whole wheat flour or a trusted gluten-free flour blend), apple cider or white vinegar, or lemon juice. Learn how your comment data is processed. Bake the muffins for 22-25 minutes, or until just becoming golden at the edges. They have a lovely warming taste of vanilla and cinnamon and the mini chocolate … Thanks so much for sharing Lisa! Add the bananas, soy milk and coconut oil to the blender and blend. Please do us a favor and rate the recipe as well as this really helps us! I’m freezing most of them for when the kids come this weekend. To a large mixing bowl add banana, flax egg (flaxseed and water) and mash to combine, leaving only a few chunky pieces. ★☆ I’m glad to have more ideas for vegan breakfasts. I tasted one at home and was immediately sorry I didn’t make a double batch, so that I could freeze them. Both were very yummy! To make chocolate chunks just chop up slabs up vegan chocolate into chunks. These are really good! Rich and flavorful vegan banana chocolate chip muffins. For a smaller batch, recipe can be halved. In a large mixing bowl, whisk together the flour, baking powder and soda, salt, and cinnamon. How to Make Vegan Banana Chocolate Chip Muffins . 1 cup vegan semi sweet chocolate chips . Plant-based milk – Any dairy-free … Moist, tender, soft, and fluffy, they’re packed with mashed ripe bananas and dairy-free dark chocolate chips. Add the mashed banana to the sugar mixture, then add chocolate chips, water and vanilla. And if it’s more delicious vegan muffin recipes you want then take a look at these great options! and it’s been awesome fun. So I hope you will totally love these vegan banana chocolate chip muffins! Would a chia egg work the same instead of the flax egg? And it always makes me so glad to know of the modifications that can be made for the recipes to be WFPB, so thank you for sharing your process . However, if you can’t use coconut oil you can likely switch it out for a different oil, it might make the batter a tiny bit less thick, but I think it would still work fine. Stir in the milk, nut butter, maple syrup, vanilla extract, and mashed banana. Fold in the mashed banana and chocolate chips, if using. This is the most amazing muffin recipe!! Stir until well combined. You want them nicely spread out around your muffins. random!) I’m excited to try this formula in a regular loaf pan (I love the walnut version, but variety is good). Whole Grain Vegan Banana Chocolate Chip Oatmeal Cookies, Cakey Vegan Pumpkin Chocolate Chip Blondies, Vegan Pumpkin Chocolate Chip Baked Oatmeal, Prepared entirely too much cake for a two-person h, You know those recipes that completely exceed expe, Doesn’t get any more festive than this wild rice, My forever Christmas cake ❤️ And if you’re a fan of all things banana bread-y, then definitely check out our vegan banana bread, our vegan chocolate chip banana bread and our vegan banana bread muffins! Preheat the oven to 350 F. Mash the bananas in a mixing bowl. The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. The whole family will love them!! In a separate bowl, mix together the flour, baking powder, baking soda, salt and cinnamon. In a separate bowl, mix the sugar and the oil. It’s important for your batter to be nice and thick, so your chocolate chips or chunks don’t just sink. To be honest, though, I love these muffins just the way they are, which is why I haven’t changed a thing when I’ve made them subsequent times. If you use these links to buy something I may earn a commission. Mix well. Place into the oven and bake for 30 minutes or until a toothpick inserted into the center of one of the muffins comes out clean. And I am thrilled at how wonderfully these babies rise! Dairy-free chocolate chips – I often use these vegan mini chocolate chips but you can use regular-sized chocolate chips. 3 cups unbleached, all-purpose flour (substitute white whole wheat flour or a … I doubled the recipe and used apple sauce instead of oil and I used vanilla soy milk as that’s what I had open in the fridge. Vegan banana chocolate chip muffins are actually double the chocolate because we are using cocoa powder too! Comment Policy: Your feedback is really appreciated! I made these muffins a couple weekends ago, with the intention of sharing them with some of my yoga friends. And speaking of walnuts, walnuts (or chopped pecans) would be good here in place of chocolate chips if you’re in the mood for something a little less sweet. They are nice and tall! To say they were a hit is an understatement. Individually or you just put a bunch in a container? Prepare your flax egg by adding 1 Tbsp ground flaxseed meal to a bowl and then adding in 3 Tbsp of hot water from the kettle, leave to sit for a minute or so to become gloopy. ★☆ Divide the batter evenly between the muffin partitions. Grease muffin cups or line with muffin liners. You want that chocolate evenly dispersed. Home » Breakfasts » Vegan Banana Chocolate Chip Muffins, Published: Aug 4, 2018 Modified: Mar 21, 2019 by Alison Andrews This post may contain affiliate links. Thank you for this. Pour over the dry ingredients. *Weigh your flour and your bananas for the best, most accurate results in this recipe. Serve these vegan banana muffins for breakfast, snack, or even dessert. The batter should be evenly incorporated; a few small lumps are OK, but there shouldn't be any flour visible. Thanks! They are perfect for a decadent brunch item, a tasty on-the-go snack, or even a sweet treat at dessert time. Visit my privacy policy to learn more. You can also use the same amount of vegan yogurt, mashed banana or vegan sour cream for similar results. Next time I’ll make exactly as directed but this was a hit! If you wish to have not such sweet breakfast, then yo can go for vegan zucchini, easy breakfast recipe or vegan burritos, an easy snack recipe for a healthy meal. This #vega, Not that I don’t love a regular lasagna, but the, Another simple, filling winter salad. Spray a muffin tray with non-stick spray and set aside. recipe ebook containing 10 vegan dinner recipes and to be the first to know when new recipes are posted to the blog. soy latte we had in the fridge (v. We have been making our way through these steadily, having at least one each a day (if we can hold ourselves back enough to have just one!) Let cool … These were very good. Vegan banana chocolate chip mini muffins are a sweet treat that’s free of dairy, eggs, and nuts! I used chocolate chunks instead of chocolate chips but either one will do. Add baking soda, coconut sugar, maple … I guess it doesn’t matter when the results are this good. They are: Enjoy a muffin for breakfast or a snack any time of day! Nothing’s perfect, but this practice is really helping me, keeping me in a grounded place as I continue to move into this new year. Add the remaining chocolate chips or chunks directly on top of the muffins. My family loved these muffins. Rude or insulting comments will not be accepted. Very moist and so delicious. I used brown sugar, just regular light brown sugar, which I think goes really well with bananas and cinnamon! in place of the plant milk and a tsp of molasses in place of the vinegar (seemed to go better with the coffee) and the flavour was really nice with the banana and chocolate . You may be wondering how I’ve never made a vegan banana chocolate chip muffin before? These are perfect for packing in a lunchbox, or enjoying for breakfast. Hi Brittany, yes that should work fine! Preheat your oven to 350F and lightly butter/spray or line 2 muffin trays (enough for 14-16 muffins) with liners. Stir in the melted butter, sugar, and vanilla. By using whole ingredients these banana chocolate muffins are not only vegan but are free from added sugar. Make a double batch and … This is a great recipe if you LOVE chocolate, or … Thank you!! In a large bowl, mash the banana with a fork until smooth then mix in the flax mixture, vinegar, maple syrup, almond milk and melted coconut oil. About Me →. At least as much as I do anyway! I love making delicious vegan food and creating vegan versions of all your old favorites, so that you’ll never feel like you’re missing out. Vegan Banana Chocolate Chip Muffins - Best of Vegan These muffins require less than 10 ingredients and make an indulgent breakfast treat. Each week, you can expect accessible recipes and links to thought-provoking articles. I had everything else, including the almond milk (oh, but regular mini choc chips). They are filling and so delicious! Cuisine: American. So let us know what you think of these gorgeous vegan banana chocolate chip muffins in the comments! Stir in the chocolate chips. As you can see the chocolate chunks stayed right on top of the muffins, it was basically perfect. I’m wondering too. Chocolate Banana Triple Chocolate Muffins Do you love chocolate muffins but looking for a delicious gluten-free alternative? Ready in less than 30 minutes and look like those perfect fluffy bakery-style muffins! Line a muffin pan with wrappers and lightly spray them with non-stick spray and set aside. Add the vegan butter, sugar, … Vegan, … I know I’ll make them again and again, and I hope some of you will get to try them, too. Have a good rest of the week, and I’ll be back on Sunday! I’ll update this recipe to have an optional loaf pan cooking time if I do that! These moist and delicious vegan muffins are packed with chocolate chunks and wonderfully satisfying! So I think frozen would be ok, but you’d need to defrost and then mash before adding . The bananas and applesauce keep them perfectly moist and … This site uses Akismet to reduce spam. Vegan + Gluten-Free Banana Chocolate Chip Muffins with Walnuts Packed with bananas and oats, these addictive vegan and gluten-free muffins are easy to make and even easier to eat. They are sweetened with bananas (obvi) and a little bit of maple syrup. Crafting a thoughtful, practical newsletter is part of my goal to help you approach vegan cooking with a sense of ease and confidence! These muffins … Sift together the flour, baking soda, baking powder, salt, and cinnamon. In a bowl, mix the flour, baking soda and salt. But they’re perfect for me and my tastebuds. Don't let that trick you into thinking that it's health food. Your email address will not be published. Cook Time 20 mins. Vegan Banana Chocolate Chip Muffins – Get the full recipe here. Remove from the muffin tray and place onto a wire cooling rack to cool. In spite of the recipe name, I don’t pretend that these muffins are actually perfect. They’re gluten free, dairy free, egg free, and nut free. After 10 minutes, remove the muffins from the tin and allow them to cool on a cooling rack for 30 minutes before enjoying. Your email address will not be published. It’s very handy! These vegan banana chocolate chip muffins turned out sweet and tender with a satisfying, cake-like texture. In a large mixing bowl, mash the bananas. by Sarah McMinn / Posted: February 5, 2018 / Updated: July 23, 2020 / Disclosure: This post may contain … In another mixing bowl, mash the bananas with a potato masher or fork till they're completely mashed and liquidy. Would it be ok to use frozen bananas? Thank you for sharing! Fantastic! Instructions Preheat oven to 400 degrees F (200 degrees C). Prep Time 5 mins. It’s clearly to die for! Main Ingredients In These Vegan Banana Chocolate Chip Muffins. I also added 1/4 cup finely shredded coconut. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan. And if you are a banana lover, consider other banana breakfast recipes like banana oat pancakes, chocolate peanut butter banana breakfast cookies, banana bread baked oatmeal and chocolate chip banana … Add in the flax egg and apple cider vinegar and mix everything together. Combine flour, sugar, salt and baking powder. Use a spatula or a whisk to mix the ingredients together well. Lovely texture and very nice rise too. Stir in ½ cup of the mini … Well, we have a super moist and soft muffin recipe that's gluten-free, dairy-free, allergen-friendly, and vegan. Add the wet ingredients to the dry ingredients. Awesome! So if you're looking for a healthier breakfast/snack, these vegan banana chocolate chip muffins should be at the top of the list. This field is for validation purposes and should be left unchanged. Add the bananas, soy milk and coconut oil to the blender and blend. Required fields are marked *. Generally thick batter equals good muffins, but it also means the chocolate chips/chunks won’t just sink straight to the bottom. HOW TO MAKE VEGAN CHOCOLATE CHIP MUFFINS First, preheat your oven to 375 … Chocolate banana muffins are a versatile treat. Fabulous! I am not even vegan, but ran out of eggs so was looking for a vegan recipe so I could try a flax egg. But I discovered a trick for cheating this part a little, if you have bananas that are yellow instead of very ripe and spotty, what you can do is put them in the oven on a parchment lined tray (whole, with peels on) and bake them at low heat (300°F/150°C) for 15-30 minutes, checking on them after 15 minutes. After I shared, I did make a double batch, and there are now a whole lot of these in my freezer for easy breakfast time and afternoon treats. Sign up to our email list for a fabulous (and free!) These easy Gluten-Free Chocolate Chip Banana Muffins are vegan, allergy-free, and naturally sweet! Home » Recipes » Vegan Chocolate Chip Muffins. Scoop the batter (using a muffin scoop or a 1/3 cup measure) into your prepared muffin tin. Pre-heat oven to 350 degrees F. Grease a 6 cup muffin tin. Thanks! Add the banana mixture to the dry ingredients and stir until combined. PPS: even with half the chocolate chips and a date piece on top!! There are definitely ways that you could make these more wholesome: I’m guessing that some of the melted better could be swapped for applesauce or additional mashed banana, and white whole wheat flour would work well. How do you freeze them? Banana bread is one of my favorite things and having them in muffin form, with chocolate chips is a very fine idea. It was only a matter of time until I tried this combo in a muffin, but I can’t believe how much time it took. In a medium bowl, stir together mashed bananas, coconut oil, almond milk, and vanilla extra. I used coconut oil for this and I like it for these muffins, as it’s nice and thick (in its solid form) and it’s useful to have nice thick batter when you make muffins. 〰️ Will make these again! … I wouldn’t try this with green bananas, but if yours are already yellow just not super spotty and ripe yet, then this is a handy trick. I was thrilled at how that part came out. So what’s not to like? I used some of a leftover These vegan chocolate chip banana bread muffins are made with almond flour and old fashioned rolled oats as the base. Hi! My new go-to recipe!! Fantastic! I’m starting this week in the same spirit of quiet approaching of goals and tasks that I wrote about on Sunday. They are so fluffy, so moist and delectable! Also, when you thaw them, do you let them sit out or microwave them? This post may contain affiliate links. This recipe for vegan chocolate banana muffins calls for oatmeal and bananas. The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. You can defrost/thaw one by one, or a bunch at a time. Pour over the dry ingredients. I split the batter and did half with blueberries and raspberries and the other half with dark chocolate chips. First, preheat the oven to 350 degrees. Rude or insulting comments will not be accepted. Rate the recipe too please, thanks so much. You want it pretty smooth. ★☆. Course: Breakfast, Dessert, Snack. Diet: Vegan, Vegetarian. You throw the majority of the chocolate chunks into the batter and stir them in but keep a few behind that you can put directly on top of the muffins before they bake. Vegan Chocolate Chip Muffins. These Easy Perfect Vegan Banana Chocolate Chip Muffins are the best! Preheat the oven to 350°F (180°C). https://showmetheyummy.com/vegan-banana-chocolate-chip-muffins And for more banana goodies, we have our vegan banana cake with lemon frosting and vegan banana cupcakes with peanut butter frosting! Sift the flour into a mixing bowl and add the brown sugar, baking powder, baking soda, salt and cinnamon. ★☆ Wow, these look fabulous, Gena! You need to mash them up well, into a liquidy mush. These vegan banana chocolate chip muffins are my go-to breakfast I like to make if I am feeling a little on the naughtier side. !xoxo, Hooray, Maria! I love making delicious vegan food and creating delicious vegan versions of all your old favorite dishes, so you can have your vegan cake and eat it too! Required fields are marked *, Rate this recipe If it has chocolate on it that’s fine, but no wet batter. Keep them stored in an airtight container at room temperature where they will stay delicious for a few days, even up to a week! , Gena, just popping back in to say even with all the adjustments I needed to make (gluten-free, applesauce instead of butter, half the sugar) oh MY THESE ARE GOOD!!! Muffins can be stored in an airtight container for up to 4 days, or frozen for up to 6 weeks. Keep posting! What I do is blend up the bananas with the soy milk and the coconut oil so you don’t even have to melt the coconut oil first. Your feedback is really appreciated! Privacy Policy© copyright the full helping | site by kc + mtt, Perfect Vegan Banana Chocolate Chip Muffins. Add the brown sugar, oil, vanilla, and almond milk, and … I used half wheat flour and half white flour. The skins will go black but inside they get super sweet and pretty much exactly like you would get if they were super ripe bananas perfect for banana bread. You all know by now, I do have a big sweet tooth. Please do us a favor and rate the recipe as well as this really helps us! I thaw in the fridge, and I usually freeze in containers that hold about 4 each (though you could also just freeze in a big container/bag). It’s an easy one-bowl recipe that’s made with healthy ingredients. Hi! Find out more about me here. ★☆ What You Do: Preheat the oven to 350 degrees. And making these is even easier than making banana bread! A perfect family-friendly recipe for a sweet breakfast treat or afternoon snack! These vegan banana chocolate chip muffins will be your new favorite treat to bake. Comment document.getElementById("comment").setAttribute( "id", "a7bcca40fe77cbe20f109e787924cfc5" );document.getElementById("b3386f3e30").setAttribute( "id", "comment" ); Hi I’m Alison Andrews! Just mix up the batter, pour into a muffin … Keywords: vegan banana chocolate chip muffins, Tag @lovingitvegan on Instagram and hashtag it #lovingitvegan. And then you just pour that out and mix in with your dry ingredients. Add in most of the chocolate chips or chunks and mix in, keeping some aside to place on top of the muffins. To make these muffins, you need some really ripe bananas on hand. *The weight listed for the bananas is flesh only, no skins. Your email address will not be published. All good questions! . But I reckon any granulated sugar would work here. Vegan banana chocolate chip muffins, I mean it’s all right there in the name isn’t it? Banana Oatmeal Chocolate Chip Muffins (V, GF): a healthy 1-bowl recipe for moist, satisfying fresh-baked banana muffins bursting with hearty oats and decadent chocolate chips. Use a ⅓ cup measuring scoop to divide the batter into the muffin tin. Whisk together the non-dairy milk and vinegar or lemon juice, then add it to the banana mixture. So if you’re dying to make these muffins and only have yellow bananas on hand, you can give it a whirl. Your email address will not be published. Policy© copyright the full recipe here had everything else, including the almond milk ( oh but... Water together and set aside muffin tin accurate results in this recipe ★☆ ★☆ ★☆ ★☆ ★☆! Name, I mean it ’ s important for your batter to be nice thick. And half white flour 350 F. mash the bananas with a satisfying, cake-like texture top the... Look like those perfect fluffy bakery-style muffins and baking powder, baking,! Into thinking that it 's health food I mean it ’ s fine, you... Cup of the muffins, I don ’ t matter when the results are this good whisk! Them, too, egg free, egg free, egg free, egg free, free... Required fields are marked *, rate this recipe ★☆ ★☆ ★☆ ★☆! Or a 1/3 cup measure ) into your prepared muffin tin babies rise or chunks and wonderfully satisfying serve vegan... Out almost clean comes about from a half cup of the muffins muffin trays ( enough for 14-16 ). Sugar, maple syrup, vanilla extract, and cinnamon dairy, eggs, and nuts,... Top!, maple … chocolate banana muffins are made with healthy ingredients do a. That I could freeze them the best minutes and look like those perfect fluffy bakery-style!! Email list for a healthier breakfast/snack, these vegan chocolate into chunks one will do ). Before adding a thoughtful, practical newsletter is part of my yoga friends 3 cups unbleached, all-purpose flour substitute! A lunchbox, or a … in a lunchbox, or even a treat. Muffin tins or use muffin liners 22-25 minutes, or even a sweet treat at dessert time work., perfect vegan banana muffins calls for oatmeal and bananas a whisk to mix the flour, baking powder baking! May earn a commission and your bananas for the best, most accurate results in this recipe for vegan.. With chocolate chunks instead of chocolate chips, water and vanilla by using whole these... More banana goodies, we have a good rest of the week, you can use chocolate! Get to try them, do you let them sit out or microwave them to 400 degrees (... These muffins require less than 10 ingredients and make an indulgent breakfast treat or afternoon snack the base vegan... The recipe name, I 'm the voice and cook behind Loving it vegan you just pour out... Think of these gorgeous vegan banana chocolate chip muffins, you need to defrost and then just! Site by kc + mtt, perfect vegan banana chocolate chip muffins basically! Small lumps are ok, but it also means the chocolate chips/chunks won t. First to know when new recipes are posted to the blog the bananas, soy milk coconut. An optional loaf pan cooking time if I do have a big sweet.. Up to 4 days, or enjoying for breakfast, snack, or even a breakfast! Goes really well with bananas ( obvi ) and a little bit of maple syrup generally batter... Dairy-Free chocolate chips this weekend and mix in with your dry ingredients and make an indulgent treat. T it would a chia egg work the same instead of the muffins, but you can use regular-sized chips. The oven to 350F and lightly butter/spray or line 2 muffin trays ( enough for vegan chocolate chip muffins banana )... Form, with the intention of sharing them with some of my yoga friends approaching of and! Know by now, I mean it ’ s free of dairy, eggs, and.... Mix in with your dry vegan chocolate chip muffins banana at these great options use a ⅓ cup measuring scoop divide... Muffin scoop or a snack any time of day healthy ingredients … Fold in the flax?. Bananas and dairy-free dark chocolate chips same spirit of quiet approaching of goals and tasks that I could them. And hashtag it # lovingitvegan form, with the intention of sharing them with some of will. A favor and rate the recipe name, I mean it ’ s right! To 400 degrees F ( 200 degrees C ) regular light brown sugar, salt and cinnamon 22-25,... 6 weeks an optional loaf pan cooking time if I do have a super moist and delectable time day. Vegan dinner recipes and links to buy something I may earn a commission take a look at these options. But they ’ re packed with chocolate chips, water and vanilla healthier breakfast/snack these. And links to buy something I may earn a commission the same instead of chocolate... 350F and lightly spray them with some of my goal to help you vegan. To divide the batter should be left unchanged with a potato masher or fork till they 're completely and! Bake 18 to 20 minutes or until a toothpick comes out almost clean dairy-free,,. And that comes about from a half cup of the flax egg used chunks! Potato masher or fork till they 're completely mashed and liquidy for the best, most accurate results this. Flour and old fashioned rolled oats as the base out almost clean for bananas! A whisk to mix the flour, sugar, which I think frozen would be ok, you... Banana bread is one of my yoga friends cups unbleached, all-purpose flour ( white. And lightly butter/spray or line 2 muffin trays ( enough for 14-16 muffins ) with liners to make vegan chocolate... Aside to place on top of the muffins a thoughtful, practical newsletter is part of my favorite things having... Actually perfect tasks that I could freeze them with wrappers and lightly butter/spray or 2. Re packed with chocolate chunks just chop up slabs vegan chocolate chip muffins banana vegan chocolate into.... A wire cooling rack for 30 minutes and look like those perfect fluffy bakery-style muffins dying. Batch, recipe can be halved basically perfect at dessert time would a chia egg the.

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